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The IAIABC Forum 2026

Monday, April 20, 2026 at 7:30 AM (EDT) to Wednesday, April 22, 2026 at 8:00 PM (EDT)
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About The Forum

The focus of The Forum is collaboration. At The Forum, the IAIABC's committees and councils discuss policy and administrative issues in workers' compensation, and attendees may also take part in special seminars and workshops on hot industry topics and trends based on committee work.

Through the exchange of ideas, information, and strategies, attendees of The Forum learn from each other and develop relationships and networks they can use throughout their careers in the industry.

The IAIABC is one of the only places where regulators and private industry stakeholders sit at the same table in committee meetings and seminars, generating new ideas and strategies side by side. 

Who Attends?

The Forum is attended by regulators, administrators, medical directors, claims administrators, medical providers, service providers, government affairs, administrative law judges, insurers, and other industry stakeholders.

You do not need to be an IAIABC committee member to attend and participate in The Forum. All are welcome!

Thank You to the Sponsors of

The IAIABC Forum 2026

Agenda

All times in Eastern Daylight Time. (times and meetings subject to change)

All meetings will be available in-person only.

Sunday, April 19, 2026

The IAIABC Board of Directors will meet to discuss the IAIABC strategic plan and Association activities.

Monday, April 20, 2026
Menu:
Medley of fresh cut seasonal fruits DF VGN V GF 
Greek yogurt V GF CN served with granola, almonds, dried fruits, coconut and cocoa nibs 
Cage free scrambled eggs* DF V GF 
Pork breakfast sausage* DF GF 
Buttery Anson Mills grits V GF 
Fresh baked buttermilk biscuits V served with sawmill gravy, butter, honey, assorted jams & jellies
Coffee, juice and hot tea
The Board of Directors and Committee Leaders meet to discuss Committee activities and Association strategic priorities.
Attendees of the EDI Proof of Coverage Committee meeting will see a preview of the IAIABC EDI Proof of Coverage Module, hear jurisdictional updates on EDI Proof of Coverage Standard R3.0, and WCIO updates. 
The Dispute Resolution Committee will hear a state spotlight on South Carolina’s dispute resolution system from Commissioner Scott Beck. The presentation will be followed by small group discussions on various topics like authority erosion in the era of AI, dispute prevention, building trust, and more.
The EDI Claims Committee will discuss pending IRRs including secondary address fields,  and hear an update from the EDI claims modernization team.
The Medical Issues Committee is honored to present Dr. Preston Wolin, M.D., an eminent Sports Medicine physician and surgeon and known expert on Workers’ Compensation medical and legal issues. His topic is: What is it that makes the "best provider," in workers’ compensation injuries?  And how to identify and define the "best outcome,” after care is rendered?
Join an exhilarating speed networking session where professionals meet, exchange ideas, and expand their business contacts in a dynamic and fast-paced environment. Come prepared to meet new attendees and broaden your network.
Unwind after a day of sessions at the Attendee Happy Hour. Engage in lively discussions, make new connections, and indulge in a variety of appetizers and drinks. Name badges are required for this event. Guests of registered attendees planning to attend will need to purchase a guest pass ahead of time.

Menu:
Jalapeño Pimento Cheese Crostini with Marinated Tomato V
Low Country Style Miniature Crab Cake with Remoulade
Steak Churrasco
Crudite Display
Chef's Seasonal Fresh and Pickled Vegetables DF VGN V GF
Buttermilk Ranch (v,gf), Gorgonzola (v,gf) and French Onion Dips
(v,gf)
Roasted Red Pepper Hummus DF VGN V GF
Served with Pita Chips & Pretzels DF V
Menu:
Arcadian Field Green Salad V GF
gorgonzola, radish, candied pecan, shaved carrot, champagne vinaigrette 
Slow Roasted Garlic and Herb French Cut Chicken with roasted garlic and rosemary beurre blanc
GF
Grilled Ribeye au Poivre* with peppered demi-glace DF GF
Robuchon Style Mashed Potatoes V GF
Roasted Asparagus, Confit Tomatoes DF VGN V GF
Honey and Lavender Glazed Carrots V GF
Classic NY Cheesecake with Cherries and Chantilly Mousse V

Tuesday, April 21, 2026

Thank you to Optum for sponsoring this morning's breakfast.
Menu: 
Medley of fresh cut seasonal fruits DF VGN V GF
Greek yogurt V GF CN served with granola, almonds, dried fruits, coconut and cocoa nibs 
Cage free scrambled eggs DF V GF 
Applewood smoked bacon DF GF 
Fresh baked buttermilk biscuits served with sawmill gravy, butter, honey, assorted jams and jellies (V)
Steel cut oatmeal DF VGN V GF with golden raisins & brown sugar 
Belgian pearl sugar waffles V with warm Vermont maple syrup 
Coffee, juice and hot tea
Hear from regulatory EDI leaders on changes and challenges in data reporting. The updates shared provide essential information for reporters to plan and prepare for future jurisdictional requirements. Notebooks courtesy of Aerie EDI Group will be available during this session and a prize giveaway sponsored by Verisk will take place during this meeting.
Listen to more than 35 regulatory leaders respond to questions from private sector industry members on what is shaping the future of workers' compensation. Appreciate dialogue between regulators and industry to identify areas of friction and find solutions. 
The International Committee will hear three presentations: A spotlight on New Brunswick's workers' compensation system, an overview of Minnesota's alternative dispute resolution, and Ohio's Complex Claim Staffing Model including international applicability. 
Participate in the first of two workshops held by the EDI Claims Modernization team, where participants will engage in discussions on JSON vs XML and real-time reporting, as well as share valuable feedback and input on the Standard.
Regulators are invited to participate in frank discussions about policy and administrative issues impacting their jurisdictions and the workers' compensation system. 
The EDI Medical and Provider to Payer Committee will hear a presentation on the benefits of the data collection that the EDI Medical Standard provides. This will be followed by national eBill and X12 updates,  an XML state reporting exploration discussion, and an introduction to the new workgroup developing workers' compensation‑specific RARCs, along with a companion‑guide update.

Wednesday, April 22, 2026
Thank you to MyMatrixx for sponsoring this morning's breakfast
Menu:
Medley of fresh cut seasonal fruits DF VGN V GF
Greek yogurt V GF CN served with granola, almonds, dried fruits, coconut and cocoa nibs 
Cage free scrambled eggs DF V GF 
Applewood smoked bacon DF GF 
Fresh baked buttermilk biscuits served with sawmill gravy, butter, honey, assorted jams and jellies (V)
Steel cut oatmeal DF VGN V GF with golden raisins & brown sugar 
Belgian pearl sugar waffles V with warm Vermont maple syrup 
Coffee, juice and hot tea
Hear updates on Association financials, membership, and strategic priorities.
Join the Associate Member Council as they bring together claims leaders, QA/compliance professionals, and regulators for a discussion centered on the frontline experiences in claim compliance and audit processes. This session will explore the evolution of these processes, highlighting areas where efficiency can be enhanced. Through the perspectives of payers and regulators, we'll delve into how carriers manage compliance internally and how regulators assess performance externally, addressing mutual expectations and understanding. This interactive session will feature panel discussions and optional roundtable breakouts, fostering real conversations about current successes, ongoing challenges, and opportunities for meaningful change driven by AMC members. A gift card giveaway sponsored by Ebix will take place during this session.
Attendees of the Work Disability Prevention and Return to Work Committee meeting will hear a panel presentation, "The Ripple Effect of Injury." The session will explore the economic, emotional, and operational ripple effects of workplace injuries and how we can better recognize, respond to, and reduce them. Panelists will share insights on what factors contribute to faster recovery, reduced time loss, improved financial outcomes, and sustained productivity for everyone involved.
Topics: XML updates, trading partner table updates
Menu:
Salad: Radicchio and crisp romaine, shaved parmesan, focaccia
crouton, Caesar dressing V
Entree: Char-grilled Flat Iron w/ stone ground mustard demi DF GF
Dietary Restriction Option: General Tso's Tofu DF VGN V GF
Stir fry of vegetables, Basmati rice
Starch: Boursin and roasted garlic whipped potato V GF
Vegetables :Citrus broccolini DF VGN V GF
Dessert: Red velvet cake with ganache V
The Regulation Committee will hear an update on the Self-Insurance Handbook followed by working group discussions on finding the unfindables, reciprocity agreements, and creating best practices and standard language for regulations. 
Participate in the second workshop held by the EDI Claims Modernization team, where participants will engage in discussions on JSON vs XML and real-time reporting, as well as share valuable feedback on the Standard.
Attendees of the Research and Standards Committee meeting will hear a presentation on calculating the maximum allowable payment for CPT codes, discuss the Committee's Claims Measures Survey, and hear from a panel discussing if/how presumptions are leading to improvements in care and/or costs.
The EDI Council will hear updates from EDI Committees and the EDI Claims Modernization group. Votes on EDI Council leadership and Claims Modernization project data format (JSON vs XML) will also take place.
A hole in one ending for The IAIABC Forum 2026. Join your fellow attendees for mini golf, duckpin bowling, ping pong,  golf simulators, and more at Group Therapy. Name badges are required for this event. Guests of registered attendees planning to attend will need to purchase a guest pass ahead of time.
Menu: 
Taco Bar
Yellow Corn Tortilla Chips & Flour Tortillas
Pulled Chicken GF
Seasoned Ground Beef
Black Beans
Queso Dip
Assorted Toppings:
Shredded Lettuce, Sour Cream, Salsa, & Cheddar Cheese

Access Printable Agenda

Guest Pass

Do you have a spouse, friend, or other family member that would like to attend social events at The IAIABC Forum 2026? 

Purchase a guest pass that will allow your guest to join you at the Happy Hour, Trivia Night , and The Forum After Par-Tee during The Forum. Only guests with paid tickets and badges will be allowed access to social events.

 Registered attendees do not need to purchase.

Purchase a Guest Pass

Location

The IAIABC Forum 2026 will take place in-person only in Greenville, South Carolina. 

Conference Hotel

Hyatt Regency Greenville
220 N Main St
Greenville, SC 29601
Phone: +1 (864) 235-1234

Hotel Rooms

The IAIABC has secured a discounted room rate of $192 per night plus taxes and fees at the conference hotel, the Hyatt Regency Greenville. This discounted rate is available now through March 27 or until sold out.

Book Your Room

Parking

Current parking rates are $30.00 per day + tax for valet parking with in and out privileges or $7 overnight for self-parking in the city owned garage.  Rates are subject to change.

Airport

The closest airport to the hotel is Greenville-Spartanburg International Airport (GSP), approximately 15-20 minutes (about 13 miles) from the hotel.
Credits Price
IAIABC Member Rate
Registration Ends 4/21/26 at 11:59 PM EDT
$890.00
Price will increase to $1,090.00 on 3/31/26
Non-Member Rate
Registration Ends 4/21/26 at 11:59 PM EDT
$1,090.00
Price will increase to $1,240.00 on 3/31/26

For More Information:

Jessica Faust
Jessica Faust
CMP Events and Marketing Manager IAIABC (608)410-2215
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